Established in 1994 by Paul & Kate Clarke, Sizzlers has become a phenomenal success in Magherafelt's entertainment and dining, offering relaxed casual dining at affordable prices.
We cater for a self-service breakfast & lunch, including Sunday carvery lunch.
In the evening we have an a la carte menu, where our brigade of ten chefs can be seen cooking a combination of local and international cuisine. Our tables are tended by our professional waiting staff, ready to make you feel welcome and comfortable.
Sizzlers wine bar seats approximately two hundred people and we're open seven days a week.
We can cater for parties of up to sixty people and offer an extensive range of quality wines, including some excellent Torres wines from Spain.